EntaWayn?=Easter Mahmouls

Mahmoul with mixed nuts: Ingredients :(79 medium size mahmouls) The dough: 71/2 cups of Semolina (no 2) 1-1/2 cups semolina farina (no 1) 3 cups melted unsalted butter 1 cup rose water (may wared)...

EntaWayn?=BABA GHANOUSH

" BABA GHANOUSH "( Moutabal with bbq eggplant) Baba ghanoush a Middle Eastern spread, and dip, is similar to hummus, but is made with eggplant instead of chickpeas INGREDIENTS: 3 large eggplants 5 cloves...

EntaWayn?=Moujadara

" Moujadara" with salad Delicious vegetarian lenten food with cherry tomatoes and cucumber salad.Enjoy Ingredients: 2 cups brown lentils (clean wash and drain) 3/4 cups rice (wash and drain) 1/2 cup of ol...

EntaWayn?=Zucchini vegetarian

Zucchini vegetarian dish.Lenten food This wonderful delicious healthy food,is very easy and quick to prepare,serve as a meal or as a side dish;we prefer it just alone with fresh bread .Enjoy Ingredients: ...

EntaWayn?=vegetarian kibbeh

Ingredients: For the filling: 4 tablespoons olive oil 2 large onions chopped 2 large diced green pepper 2 large diced red bell pepper 1 cup pine nuts 1 cup chopped walnuts 1 teaspoon coarse sea salt 2 t...

EntaWayn?= Lamb Leg roast

Oven roasted Leg of Lamb. (Gigot D'agneau) Marinated with fresh rosemary,garlic,lemon,olive oil & spices. This roast is very flavorful,tender and juicy, simple & very easy to prepare.Excellent main di...

EntaWayn?=Pickled turnips

  Pickled turnips /Delicious/ Homemade crunchy,fresh tasting, turnip pickles . We do find pickled turnips in stores, the taste is good, but not like homemade ones, you should try one day to see th...

EntaWayn?=Kataifi

    Kataifi /Kenefe' with walnuts / Engouyzov Kenefe' / My father's family side are all Dikranagerdtsi ,we always had this special engouyzov kenefe' for New Years...